Our version of the American campfire classic; irresistibly gooey-sweetness without the sticky fingers Made in Bristol, using British sugar; and contains natural colours Use to flavour drinks such as coffee, hot chocolate and frappes Approved by The Vegan Society so make the perfect ingredient to use with milk alternatives for hundreds of tasty vegan friendly recipes from lattes to milkshakes and frappes. 66 servings in 1 litre bottle of Sweetbird syrup
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