Tartary Buckwheat Tea by Tabúcha Soba cha Caffeine Free Aids Digestion 100g (20 servings) Pack

FEEL THE BENEFITS: Tartary buckwheat is a natural source of antioxidants, its kernels contain an extensive range of nutrients, including minerals like iron and magnesium HOW TO BREW: Add 1 teaspoon of tartary buckwheat granules to the cup and pour over hot water (95°C). Wait for 3 minutes and enjoy this delicious, smooth and nutty drink. You can re-brew your tea 2-3 times to make the most of every serving MORE THAN JUST TEA: After the kernels have been brewed and softened they can also be eaten. Add them as a topping to your breakfast dish, such as yoghurt or a smoothie, or add to your baking THOUGHTFULLY SOURCED: Our high quality Tartary Buckwheat is sourced from a carefully selected plant in Chengdu, China CAFFEINE FREE AND NATURAL: This 100% natural buckwheat tea is completely caffeine-free and suitable for vegans, offering a smooth and nutty flavor profile with 20 servings per 100g pack

FEEL THE BENEFITS: Tartary buckwheat is a natural source of antioxidants, its kernels contain an extensive range of nutrients, including minerals like iron and magnesium Additionally, it’s great for digestion and removing excess fluid and toxins. (Ideal if you need a detox!) CAFFEINE FREE AND NATURAL: This 100% natural buckwheat tea is completely caffeine-free and suitable for vegans, offering a smooth and nutty flavor profile with 20 servings per 100g pack