With Japanese stainless steel blade: the 20cm stainless steel blade of the Asian cooking knife slices effortlessly through anything and stays sharp for a long time to use. The extra length allows for a more manageable use! Did somebody say sandwich? The sharp serrated edge of the vegetable and fruit knife makes it easy to slide through crunchy bread such as baguettes and tender-flesh fruits like tomatoes, without slipping thus leaving a precise fine cut Comfortable and secure grip: cut and chop away in all safety, as the clever shape and comfortable handle give you better control while using the sharp blade – once done, the sharp knife is easy to wash by hand! 1 x Chef Knife by Tasty, Wash by Hand, Stainless Steel, Dimensions: 32x4cm, 20cm Blade, Colours: Dark Blue & Grey
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