Tate + Lyle (Icing Sugar 2 x 500g)
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£ 5.86 |
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£ 5.86 |
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Description
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Tate & Lyle Icing Sugar 500gPerfect for every baking enthusiast, Tate & Lyle Cane Icing Sugar offers a fine, silky texture that’s essential for dusting, glazing, and crafting the smoothest buttercream. Made using the juice of the sugarcane plant, this icing sugar upholds the trusted quality that Tate & Lyle has delivered since 1878, produced and packed on the banks of the River Thames in London. Its key ingredients—Cane Sugar (97%) and Maize Starch—ensure reliable results in all your home baking needs.Tate & Lyle Icing Sugar is suitable for vegetarians and vegans, and is Kosher-certified by KLBD, catering to a range of dietary preferences. According to research, 70% of UK pastry chefs expressed a preference for Tate & Lyle Sugars, making it the professional’s choice for high-quality bakes.This icing sugar comes in convenient, ambient storage packaging and remains in optimal condition when stored in a cool, dry place. With 400kcal per 100g and no fat or protein, it delivers pure sweetness with 97g of sugar per 100g and only naturally occurring sodium.For more recipe inspiration, visit wearetateandlylesugars.com and discover how you can make every bake exceptional. Proudly made in the UK using responsibly sourced cane sugar from various non-UK countries. Tate & Lyle Sugars – by appointment to Her Majesty the Queen, trusted by professionals and home bakers alike.
Tate & Lyle Icing Sugar 500gPerfect for every baking enthusiast, Tate & Lyle Cane Icing Sugar offers a fine, silky texture that’s essential for dusting, glazing, and crafting the smoothest buttercream. Made using the juice of the sugarcane plant, this icing sugar upholds the trusted quality that Tate & Lyle has delivered since 1878, produced and packed on the banks of the River Thames in London. Its key ingredients—Cane Sugar (97%) and Maize Starch—ensure reliable results in all your home baking needs.Tate & Lyle Icing Sugar is suitable for vegetarians and vegans, and is Kosher-certified by KLBD, catering to a range of dietary preferences. According to research, 70% of UK pastry chefs expressed a preference for Tate & Lyle Sugars, making it the professional’s choice for high-quality bakes.This icing sugar comes in convenient, ambient storage packaging and remains in optimal condition when stored in a cool, dry place. With 400kcal per 100g and no fat or protein, it delivers pure sweetness with 97g of sugar per 100g and only naturally occurring sodium.For more recipe inspiration, visit wearetateandlylesugars.com and discover how you can make every bake exceptional. Proudly made in the UK using responsibly sourced cane sugar from various non-UK countries. Tate & Lyle Sugars – by appointment to Her Majesty the Queen, trusted by professionals and home bakers alike.
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