A magnificent and finely-balanced tawny of outstand ing richness and complexity. Excellent with soft cheeses such as brie, and a superb dessert wine, particularly with dishes made with coffee or almonds It is an excellent accompaniment to many desserts. It combines well with flavours of figs, almonds and caramel. It is an excellent compliment for a creme brulee or a plate of wild strawberries. It may also be appreciated on its own, at the end of the meal, with walnuts or dried fruit Country string: Portugal
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