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Pages: 557, Paperback, Royal Society of Chemistry
Prices were last updated on: 12-02-2026, 03:27
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Chemistry and Biochemistry of Winemaking, Wine Stabilization Aging
Yale University Press
Proteins, Enzymes,Genes:The Interplay of Chemistry & Biology: The and Biology
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Oenology in Practice: Chemistry of Wines and Winemaking Protocols
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