THE PÂTISSERIE BLUEPRINT: Mastering Contemporary French Entremets, Layer Cakes, Refined Textures & Professional Pastry Techniques

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THE PÂTISSERIE BLUEPRINT: Mastering Contemporary French Entremets, Layer Cakes, Refined Textures & Professional Pastry Techniques

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THE PÂTISSERIE BLUEPRINT: Mastering Contemporary French Entremets, Layer Cakes, Refined Textures & Professional Pastry Techniques

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Brand Independently Published
EAN
  • 9798164052256

Independently Published

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