Compare webshops (1)
A delicious ready to eat soup packed with traditional Scottish flavours. Heat on the hob or in the microwave. Hob (From Chilled): Empty portioned contents into a saucepan. Heat thoroughly over a moderate heat for 8-9 minutes or until soup is piping hot, stirring continuously. Microwave (8050w, Cat E): Break tab, remove lid & stir the soup. Replace the lid without sealing and place on to a microwavable plate. Heat on full powder for 6 minutes 30 seconds, stirring halfway through. Allow to stand for 1 minute before serving. Storage Instructions: See lid for use by date. Keep refrigerated. Once opened, keep refrigerated and use within 24 hours. Suitable for home freezing, defrost thoroughly and stir well before heating.