A crisp creamy curd has a zesty flavour of limes and is made with free range eggs, butter and cane sugar. Lime Curd can be used as a layer of a sponge or pastry dessert that is topped with fresh ripe strawberries. Awarded 2 stars in the Great Taste Awards 2019. Cooked in small batches to retain all the flavour and highest standad of product. Nut Free Factory, gluten free
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