Ground garlic powder – ideal for achieving garlic flavour when texture or visual garlic is not desired. A highly concentrated alternative to fresh garlic, all the flavour and no fuss of preparation! Ideal for adding a garlic flavour to dishes such as soups sauces and dips or use to flavour batter or crumb coatings. An essential in your cupboard if you forget to buy fresh garlic! A little goes a long way, use 1/8 tsp to replace 1 fresh clove of garlic.
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