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. Also helps you to avoid the fats found olive, vegetable or canola oils. . Multi-use: Perfect for Steaming Vegetables, Rice, Fish, Dim Sum, dumplings, buns, meat. . Doomed lid traps steam for quick cooking while sealing in food's moisture and nutrients. . Steamer is very versatile allowing you to use pots, woks and pans you already have in your kitchen. . Authentic asian cooking: create healthy chinese cuisine at home.