Valnerina Tartufi Sauce White Cream based on White, Bianchetto, Porcini Mushrooms, Grana Padano Cheese Jar 160 gr.

An alternative to classic black truffled sauce, this sauce is embellished with cheeses among the ingredients, giving this product a delicate and palate-pleasing taste. Ready to use and available in different formats for every type of occasion. It is a handcrafted and Italian product, prepared without dyes or preservatives. White truffle sauce is ideal for garnishing any type of pasta, omements, pizzas, bruschettes, crostini. The Apennine area of central Italy, where Valnerina Tartufi was born, is famous for the presence of high-quality truffles. We guarantee products carefully selected and harvested with care and love respecting handcrafted methods. Our superior quality products are genuine, fresh and handcrafted. Truffle is a typically Italian product: it is precisely in the ""Belpaese"" that its culinary and gastronomic history as we know it today began and it is precisely in Italy that the greatest variety and quantity of wild truffles in the world is found.