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A powdered condiment made with an exquisite blend of delicate truffle notes, with a sweet aftertaste of the earth. Intense, aromatic and fruity, our ""Truffle Taste"" is delicious sprinkled on pasta, risotto, eggs, meat or fish. It is also perfect for adding a touch of truffle to sauces and soups. Our Truffle Taste is ideal for savoring appetizers, first and second courses. Ready to use, available in several formats. It is a handcrafted and Italian product, prepared without dyes or preservatives. The Apennine area of central Italy, where Valnerina Tartufi was born, is famous for the presence of high-quality truffles. We guarantee products carefully selected and harvested with care and love respecting handcrafted methods. Our superior quality products are genuine, fresh and handcrafted. Truffle is a typically Italian product: it is precisely in the ""Belpaese"" that its culinary and gastronomic history as we know it today began and it is precisely in Italy that the greatest variety and quantity of wild truffles in the world is found.