Valnerina Tartufi Truffle Patè di Olives et Almonds Bruschette and Starter Sauce, Ready Suce for Pasta with Summer Black Gastronomic Specialty 180 gr jar.

Truffled almond and olive pate is a delicious condiment made from green olives, almonds, and other ingredients. This tasty product cannot be missed on your tables if you want to delight your guests with delicious scabs and appetizers. Almond and olive pate is ideal for garnishing any type of pasta, appetizers, pizza, bruschette, and scabs. Ready to use. It is a handcrafted and Italian product, prepared without dyes or preservatives. The Apennine area of central Italy, where Valnerina Tartufi was born, is famous for the presence of high-quality truffles. We guarantee products carefully selected and harvested with care and love respecting handcrafted methods. Our superior quality products are genuine, fresh and handcrafted. Truffle is a typically Italian product: it is precisely in the ""Belpaese"" that its culinary and gastronomic history as we know it today began and it is precisely in Italy that the greatest variety and quantity of wild truffles in the world is found.