Vegan Ghee Butter 12.5kg Halal certified Vegetable for catering and cooking, with no GM ingredients (12.5kg)
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✅ Vegan formulation: Made entirely from plant-based ingredients, suitable for those following a vegan lifestyle. ✅ Halal certified: Ensures compliance with Islamic dietary laws, catering to diverse dietary preferences and needs. ✅ Contains no GM ingredients ✅ Ideal for all cooking and frying ✅ Ghee alternative: Offers a plant-based alternative to traditional dairy ghee, perfect for individuals with dairy allergies or dietary restrictions. ✅ Large quantity: Comes in a generous 12.5kg size, ideal for catering businesses, restaurants, and large-scale cooking operations. ✅ Versatile: Suitable for various culinary applications, including frying, baking, and sautéing, adding a rich, buttery flavor to dishes. ✅ High-quality: Crafted with premium vegetable oils, ensuring a smooth texture and authentic taste comparable to traditional ghee. ✅ Sustainable choice: Supports environmentally-friendly practices by using plant-based ingredients, reducing the carbon footprint associated with dairy production.
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✅ Vegan formulation: Made entirely from plant-based ingredients, suitable for those following a vegan lifestyle. ✅ Halal certified: Ensures compliance with Islamic dietary laws, catering to diverse dietary preferences and needs. ✅ Contains no GM ingredients ✅ Ideal for all cooking and frying ✅ Ghee alternative: Offers a plant-based alternative to traditional dairy ghee, perfect for individuals with dairy allergies or dietary restrictions. ✅ Large quantity: Comes in a generous 12.5kg size, ideal for catering businesses, restaurants, and large-scale cooking operations. ✅ Versatile: Suitable for various culinary applications, including frying, baking, and sautéing, adding a rich, buttery flavor to dishes. ✅ High-quality: Crafted with premium vegetable oils, ensuring a smooth texture and authentic taste comparable to traditional ghee. ✅ Sustainable choice: Supports environmentally-friendly practices by using plant-based ingredients, reducing the carbon footprint associated with dairy production.