Vegavero Nattokinase 2000 FU 100 mg 180 Capsules 100% Natural from Fermented SOYA Bean Extract Enzyme Japanese Natto NO Additives Vegan

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17.99

Description

Amazon ✅ HIGH ENZYMACTIVITY: With 100 mg of pure nattokinase and an enzyme activity of 2,000 FU per capsule, our natural nattokinase offers the highest permitted dose on the market. The nattokinase it contains is obtained in the traditional way from a fermented soya bean extract, without the use of any genetic engineering. Our capsules are vegan and free from vitamin K. 🔎 NATURAL FERMENTATION: Nattokinase is an enzyme obtained from natto, a traditional Japanese speciality produced by fermenting green soybeans with the bacterium Bacillus subtilis. The enzyme belongs to the class of serine proteases, which break down proteins into smaller building blocks. Nattokinase is primarily specialised in the cleavage of fibrin and is known for its fibrinolytic activity. ⭐ HALF-YEAR SUPPLY: Each can has 180 capsules of nattokinase high strength and is therefore sufficient for six months when taken daily. The practical six-month supply ensures a long-term supply at a fair price-performance ratio. 🥼 LABORATORY TESTED: Our nattokinase enzyme nutritional supplements are produced exclusively in Germany in accordance with HACCP quality standards. We test our nattokinase capsules for microbial contamination and heavy metal residues. Our nattokinase powder is GMO-free, free from synthetic additives and suitable for vegans. 💓 BY YOUR SIDE: Caring for you is part of our philosophy. So, in addition to providing supplements designed for your needs, we work on unique formulas to achieve the perfect synergy of ingredients and dosages for you. If you have any queries, we are happy to advise and support you in your goals, and/or provide you with the certifications of each product and to answer all your questions.

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£ 17.99
Description (1)

✅ HIGH ENZYMACTIVITY: With 100 mg of pure nattokinase and an enzyme activity of 2,000 FU per capsule, our natural nattokinase offers the highest permitted dose on the market. The nattokinase it contains is obtained in the traditional way from a fermented soya bean extract, without the use of any genetic engineering. Our capsules are vegan and free from vitamin K. 🔎 NATURAL FERMENTATION: Nattokinase is an enzyme obtained from natto, a traditional Japanese speciality produced by fermenting green soybeans with the bacterium Bacillus subtilis. The enzyme belongs to the class of serine proteases, which break down proteins into smaller building blocks. Nattokinase is primarily specialised in the cleavage of fibrin and is known for its fibrinolytic activity. ⭐ HALF-YEAR SUPPLY: Each can has 180 capsules of nattokinase high strength and is therefore sufficient for six months when taken daily. The practical six-month supply ensures a long-term supply at a fair price-performance ratio. 🥼 LABORATORY TESTED: Our nattokinase enzyme nutritional supplements are produced exclusively in Germany in accordance with HACCP quality standards. We test our nattokinase capsules for microbial contamination and heavy metal residues. Our nattokinase powder is GMO-free, free from synthetic additives and suitable for vegans. 💓 BY YOUR SIDE: Caring for you is part of our philosophy. So, in addition to providing supplements designed for your needs, we work on unique formulas to achieve the perfect synergy of ingredients and dosages for you. If you have any queries, we are happy to advise and support you in your goals, and/or provide you with the certifications of each product and to answer all your questions.


Product specifications

Brand Vegavero
EAN
  • 4260557423264

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