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PREMIUM VALUE ✪ 350G SUPPLY - High diastatic power barley malt extract in pasta form, offering a practical supply crafted to elevate all your home and professional baking creations. BAKING ESSENTIAL ✪ TECHNOLOGICAL ADJUVANT - Ideal for baking, this product is historically recognized as the oldest natural technological adjuvant used in traditional dough preparation DOUGH PROPERTIES ✪ STABILIZES LEAVENING - Effectively promotes and stabilizes leavening while it improves the performance of flours, helping you achieve a baked good that makes the crust thin and golden SUPERIOR ADVANTAGES ✪ INTENSE PERFUME - Significantly increases the flavor and gives an intense perfume to your breads and pizzas, while working to improve digestibility and increase retention times EASE OF USE ✪ DIASTATIC ACTIVITY - Delivers all the properties and benefits of diastatic activity with the ease of use of malted barley flour, making it an accessible addition to your daily recipes