Classic Pandoro. Naturally leavened baked confectionery product. Evergreen of the Christmas tradition. Naturally leavened product, truncated cone shaped with an octagonal star section. Produced with fresh yeast obtained from sour dough starter. The outer surface, without crust, is amber coloured. Inside, the product has a typical honeycombed structure. The baked dough’s colour is intense yellow. The fragrance and taste are typical. Crafted with careful attention to quality, it offers the comforting, sweet flavor of traditional pandoro, making it a wonderful centerpiece for seasonal gatherings or a thoughtful, premium gift-boxed dessert for your loved ones. Rich in history and bursting with flavor, it’s a sweet journey you won’t soon forget.
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