Victorinox Fibrox 26cm Pastry Knife Serrated Edge (5293326B)
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£ 28.95 |
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£ 35.16 |
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£ 39.99 |
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Description
This Victorinox pastry knife brings Swiss-quality design and practical versatility to the kitchen. Built with an ice-tempered high carbon stainless steel blade, it is designed for reliable sharpness and long-lasting performance. The wavy (serrated) edge helps you cut through pastries, cakes, and bread without tearing, while an ergonomic, non-slip handle provides comfortable use during extended prep. The knife is suitable for everyday tasks and can be paired with other quality cookware for a complete set. Clean handling and proper care will help preserve its edge and function over time, making it a reliable tool for both busy cooks and those who enjoy baking.
Key features
- Ice-tempered high carbon stainless steel blade
- Wavy serrated edge for pastries and bread
- Ergonomic non-slip handle
- Suitable for cutting pastries, cakes, bread
- Can be stored on magnetic knife racks
- Swiss-made quality
Care: sharpen regularly; clean with warm water and a light detergent, then dry thoroughly. Although dishwasher safe, hand washing is recommended to help preserve the blade and handle. Avoid using rough sponges that could damage the blade.
This Victorinox pastry knife brings Swiss-quality design and practical versatility to the kitchen. Built with an ice-tempered high carbon stainless steel blade, it is designed for reliable sharpness and long-lasting performance. The wavy (serrated) edge helps you cut through pastries, cakes, and bread without tearing, while an ergonomic, non-slip handle provides comfortable use during extended prep. The knife is suitable for everyday tasks and can be paired with other quality cookware for a complete set. Clean handling and proper care will help preserve its edge and function over time, making it a reliable tool for both busy cooks and those who enjoy baking.
Key features
- Ice-tempered high carbon stainless steel blade
- Wavy serrated edge for pastries and bread
- Ergonomic non-slip handle
- Suitable for cutting pastries, cakes, bread
- Can be stored on magnetic knife racks
- Swiss-made quality
Care: sharpen regularly; clean with warm water and a light detergent, then dry thoroughly. Although dishwasher safe, hand washing is recommended to help preserve the blade and handle. Avoid using rough sponges that could damage the blade.
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