Victorinox Swiss Classic Pastry Knife Stainless Steel/Fibro

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30.10

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Description

The Victorinox Swiss Classic Bread and Pastry Knife is a versatile addition to any kitchen, designed for both home and professional use. With a blade length of 26 cm, this knife is expertly crafted to handle a variety of baked goods, making it ideal for those who enjoy baking bread, pastries, and cakes.

Design and Build Quality

The knife features a unique serrated edge that effortlessly cuts through the crust of thick loaves of bread and the delicate layers of pastries without squashing them. The rounded blade tip ensures safe and effective serving, allowing you to slice through cakes and other baked items with precision.

Crafted from high-quality stainless steel, the blade offers superior sharpness, stability, and durability. Its lightweight design not only enhances control during use but also contributes to a comfortable experience. This knife is designed to last, ensuring it remains a dependable tool in your kitchen for years to come.

Ergonomic Handle

The ergonomic handle of the Victorinox Swiss Classic Bread and Pastry Knife is made from Polyethylene, which guarantees a secure grip even when the handle is wet. The Fibrox Range ensures that the knife is dishwasher safe, although hand washing is recommended for preserving its performance. The handle is modern, resilient, and lightweight, balancing nicely in the hand, making it easy to maneuver while slicing.

Maintenance and Care

To maintain the knife's performance, regular sharpening is advised. Cleaning the knife should be done with warm water and a mild detergent, followed by full drying to prevent moisture damage. It's important to avoid using hard or rough sponges that could scratch or dull the blade. While this knife can withstand the dishwasher, hand washing is preferred to keep the blade in optimal condition.

Swiss Craftsmanship

Victorinox has over 140 years of experience in producing high-quality cutlery, combining tradition, quality, and innovation. This Swiss family-owned business is renowned for its Swiss Army knives and professional cook's knives, ensuring that each product is made with precision craftsmanship and attention to detail.

The Victorinox Swiss Classic Bread and Pastry Knife is not just a tool; it is an essential companion for any chef or baking enthusiast, enhancing your culinary experiences with ease and efficiency. Whether you are a home cook or a professional, this knife delivers the performance and reliability you need in the kitchen.

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Description

The Victorinox Swiss Classic Bread and Pastry Knife is a versatile addition to any kitchen, designed for both home and professional use. With a blade length of 26 cm, this knife is expertly crafted to handle a variety of baked goods, making it ideal for those who enjoy baking bread, pastries, and cakes.

Design and Build Quality

The knife features a unique serrated edge that effortlessly cuts through the crust of thick loaves of bread and the delicate layers of pastries without squashing them. The rounded blade tip ensures safe and effective serving, allowing you to slice through cakes and other baked items with precision.

Crafted from high-quality stainless steel, the blade offers superior sharpness, stability, and durability. Its lightweight design not only enhances control during use but also contributes to a comfortable experience. This knife is designed to last, ensuring it remains a dependable tool in your kitchen for years to come.

Ergonomic Handle

The ergonomic handle of the Victorinox Swiss Classic Bread and Pastry Knife is made from Polyethylene, which guarantees a secure grip even when the handle is wet. The Fibrox Range ensures that the knife is dishwasher safe, although hand washing is recommended for preserving its performance. The handle is modern, resilient, and lightweight, balancing nicely in the hand, making it easy to maneuver while slicing.

Maintenance and Care

To maintain the knife's performance, regular sharpening is advised. Cleaning the knife should be done with warm water and a mild detergent, followed by full drying to prevent moisture damage. It's important to avoid using hard or rough sponges that could scratch or dull the blade. While this knife can withstand the dishwasher, hand washing is preferred to keep the blade in optimal condition.

Swiss Craftsmanship

Victorinox has over 140 years of experience in producing high-quality cutlery, combining tradition, quality, and innovation. This Swiss family-owned business is renowned for its Swiss Army knives and professional cook's knives, ensuring that each product is made with precision craftsmanship and attention to detail.

The Victorinox Swiss Classic Bread and Pastry Knife is not just a tool; it is an essential companion for any chef or baking enthusiast, enhancing your culinary experiences with ease and efficiency. Whether you are a home cook or a professional, this knife delivers the performance and reliability you need in the kitchen.


Product specifications

Brand Victorinox
EAN
  • 7611160051288
Color
  • Black
MPN
  • 6863326B


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