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Key Features:Blade: 12 cm ultrasharp serrated (wavy) edge, ideal for clean, effortless slicing through meats and crusts without tearing.Material: Durable, high-carbon stainless steel blade that retains sharpness and resists wear.Handle: Ergonomic synthetic handle in a modern sage green, offering a secure and comfortable grip.Swiss Made: Crafted in Switzerland, reflecting Victorinox’s renowned precision and quality.Best For:Steak and grilled meats – cuts cleanly without sawing.Pizza, crusty breads, and even harder-skinned fruits or vegetables.Table use – stylish enough for formal dinners, durable enough for everyday meals.
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