Victorinox Wood 31cm Carving Knife (5200031)

Kitchen Knives

A carving knife is used to slice thin cuts of meat such as poultry, roasts, hams and other large cooked meats. The blade is thinner than a chef's knife for more precise slices of meat.Crafted from high-carbon stainless steel, the knife is easy to clean by-hand after use, as well as being highly durable to most of the wear and tear that occurs within a commercial kitchen - saving you time on cleaning and money on replacements.Material Ice-tempered high carbon stainless steelSwiss made salmon knife with fluted edgeHigh carbon stainless steel blade is razor sharp, and ice tempered to retain its sharpness longerLength of blade: 31cmWeight: 260gThe Wood collection from Victorinox combines ergonomic handles in a naturally strong raw material with ultrasharp, efficient blades. Long been considered an ideal material for knife handles, wood is highly robust and gives each model a unique patterning. We prize the carefully hand-polished Wood knives for their comfortable feel and elegant look.

Euroffice

447(L)mm . 17½(L)". Ice-tempered high carbon stainless steel. Brown. Ice-tempered high carbon stainless steel blade - retains sharpness for longer. Can be stored on magnetic knife racks. Stylish and ergonomic traditional rosewood handle.