Wessex Mill Pasta and Pizza Flour

Craft authentic Italian delicacies at home with Wessex Mill Pasta & Pizza Flour. This award-winning, premium "00" type flour is expertly milled into an extra-strong blend of high-protein local English wheat and hard durum wheat semolina. The blend delivers maximum dough elasticity and superior structural strength, making it effortless to handle. It produces a rich, lightly golden, beautifully textured dough that is perfect for rolling thin for crisp, bubbly yeasted pizza bases or scratch-building smooth, silky fresh egg pasta.A 1.5kg pack provides ample flour for countless culinary creations. Once opened, simply roll down the top of the paper pack and store in a cool, dry place. Remember to always fully cook all dough and flour-based items before consumption.Ingredients: Wheat Flour, Durum Wheat Semolina, Calcium Carbonate, Niacin, Iron, Thiamine.Allergens: Contains Wheat and Durum Wheat.Typical Values per 100g: Energy 1468kJ / 349kcal, Fat 1.2g (of which saturates 0.1g), Carbohydrate 70.0g (of which sugars 1.1g), Fibre 3.5g, Protein 15.0g.

Wessex Mill Pasta & Pizza Flour 1500g