Wheat Grain All Natural 500g

Baking and Cooking: Use whole wheat or all-purpose wheat flour to bake fresh bread, rolls, muffins, and other baked goods. Grinding wheat into flour: Use a home grain mill or a food processor to grind wheat grains into flour for baking or other recipes. Wheat germ: Add wheat germ to smoothies, yogurt, or oatmeal for a boost of vitamins and minerals like Vitamin E, folate, and protein. Wheat grass: Grow wheatgrass from wheat seeds and use it in smoothies or as a natural health supplement due to its high nutrient content.