Wholefood Earth Butter Beans 1 kg GMO Free Natural High Fibre Protein

A WORLD OF GOODNESS: We actively seek sustainable sources for our goods, asking our suppliers the tough questions that we know matter to our customers and making sure all our products are 100% GMO-Free. We follow strict hygiene processes to provide the best quality ingredients and have achieved a maximum of 5 Start food hygiene ratings. Butter Beans: Butter beans, also known as Lima beans, are bigger bean that matures from a pale white to light yellow colour. These beans are wonderful and tender, with a creamier flavour than others, and they're rich and buttery, which accounts for their name. HIGH-QUALITY INGREDIENTS: Butter beans can easily be substituted for most beans, and their enormous size allows them to absorb a lot of flavour, making them ideal for soups, casseroles, and curries, where they soak up all the liquids and hum with flavour! Including these in your diet will help to guarantee that your meals are diverse, nutritious, and delicious. Butter beans are all-natural, GMO-free, and vegan-friendly. INSTRUCTION FOR USE: Fibre-rich protein source. Add to vegetable stews to add texture. To Cook: 1. Rinse beans 2. Soak for 4-6 hours (or overnight). 3. Place in a pot and cover with water above the beans. 4. Boil for 45-60 minutes and ensure that there's always water in the pot. 5. Add more as necessary We believe that good food shouldn’t cost the earth, as such, sustainability matters to us dearly. That’s why we work tirelessly to find sustainable solutions throughout our business. OUR STORY: Thank you for knowing It's what's on the inside that counts. For insisting on the accountability that traces food back to its source. For protecting the biodiversity that nurtures animal habitats and makes crops thrive. We're here for a healthier, sustainable, and wholesome earth.