TOASTED IN ITALY: Giant cous cous is rolled and toasted rather than steamed, which is what gives the pearls their nutty flavour and chew PEARL-SIZED, HOLDS ITS SHAPE: Far larger than fine cous cous - these stay separate and springy instead of collapsing into a fluff SOURCE OF FIBRE AND PROTEIN: 4.2g fibre and 13g protein per 100g. Low fat, low sugars and salt-free HIGH IN MANGANESE, SELENIUM AND THIAMINE: Plus phosphorus, copper, magnesium and niacin, naturally present in the wheat 1KG RESEALABLE POUCH: Simmer 8-10 minutes for warm salads, pilafs, broths and as a rice swap. CONTAINS WHEAT (GLUTEN)
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