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CERTIFIED ORGANIC WHOLEFOOD: Raw, single-ingredient Brazil nuts that are certified organic and produced under a 5-Star Food Hygiene Rating — nothing added, nothing artificial, just whole nuts. RICH, CREAMY TASTE: Naturally buttery Brazil nuts with a satisfying crunch — delicious eaten on their own by the handful or scattered over porridge, yoghurt, salads and grain bowls. SOURCE OF FIBRE & PROTEIN: With 4.3g fibre and 14g protein per 100g, these nuts make a filling wholefood snack that suits vegan and vegetarian diets. VERSATILE FOR COOKING & BAKING: Chop into cakes, flapjacks and granola, blend into homemade nut butter or dairy-free milk, or fold into trail mix and energy balls for extra texture. BULK 2KG VALUE PACK: A generous 2kg supply for households and keen bakers who get through nuts quickly — store in a cool, dry place away from direct sunlight to keep them fresh.