WHOLE RAW CACAO BEANS: Premium organic cacao beans sourced from Peru, left whole and unprocessed so they keep their authentic, deep chocolate flavour and natural richness — with absolutely no additives, just pure cacao. MADE FOR CHOCOLATE LOVERS: Roast, peel and grind these raw cacao beans into your own nibs, cacao paste or bean-to-bar chocolate, brew them as a rich cacao drink, or blend into smoothie bowls and energy balls for an intense cocoa hit. NATURALLY NUTRIENT-DENSE: A wholefood packed with fibre — providing a generous 56g per 100g, so these cacao beans are high in fibre — alongside naturally occurring iron, magnesium and the antioxidant character cacao is loved for, with very little natural sugar. CERTIFIED ORGANIC & VEGAN: Certified organic and suitable for vegan and vegetarian diets, with nothing added. Note: packed in an environment that also handles nuts, peanuts, sesame, soya and gluten, so traces may be present. SINGLE-ORIGIN PERUVIAN CACAO: Single-origin beans from Peru, supplied in a resealable 250g pouch to lock in freshness and aroma, with larger 500g, 1kg and 3kg sizes available for keen home chocolatiers and bakers.
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