POPPING CORN 2kg: Popcorn kernels for popping at home, in a 2kg pack. Ingredients: popcorn kernels. HOW TO POP: Heat the oil, add the kernels and cover the pot. When the popping slows to several seconds between pops, take the pan off the heat. TO SERVE: Transfer the popcorn to a bowl and sprinkle with salt. ALLERGY AND DIET: May contain traces of tree nuts, peanuts, sesame, mustard, soya and cereals containing gluten. Suitable for vegans and vegetarians. STORAGE: Keep cool, dry and out of direct sunlight. After opening, transfer to an airtight container.
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