BAKED, NOT FRIED: Whole almonds baked for a deep, toasty crunch and finished with a light salting. A moreish, savoury snack made simply. PERFECT FOR SNACKING AND MORE: Grab a handful as a filling alternative to crisps, fill party bowls and grazing boards, chop over salads, soups and grain bowls, or pack a lunchbox protein hit for on the go. HIGH IN FIBRE, SOURCE OF PROTEIN: SIMPLE, HONEST INGREDIENTS: Almonds (99%) and salt, nothing else. Suitable for vegans and vegetarians and 100% GMO free. Lightly salted at 1.5g salt per 100g, just enough to season. PACKED WITH CARE: Prepared in our UK facility, which holds a 5-star food hygiene rating. Contains almonds (tree nuts) and is packed in an environment that also handles other nuts, peanuts, sesame, mustard, celery, soya and gluten.
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