SOYA PROTEIN CHUNKS (TVP) 500g: Dried textured soya protein chunks. Ingredients: defatted soya flour. Country of origin: Serbia. HOW TO PREPARE: Soak in hot water, or cook for a few minutes in water with a little salt. HOW TO USE: Use as a meat alternative in curries, pies and pasta dishes, or fry in a pan. Add garlic and spices, or marinate, for more flavour. ALLERGY ADVICE: Contains soya. May contain traces of tree nuts, peanuts, sesame, mustard, soya, and cereals containing gluten. STORAGE AND DIET: Keep cool, dry, and out of direct sunlight. After opening, transfer to an airtight container. Suitable for vegan & vegetarian diets.
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