Wilderbee Korean Style Gochujang Hot Honey from the WilderKitchen Wildflower infused with Scotch Bonnet Chillies and traditional fermented 260g

GOCHUJANG HOT HONEY | We brought you the UKs first Hot Honey - now we’re dropping a World first with our Korean style Gochujang Hot Honey! We infuse our wildflower honey with scotch bonnet chillies combined with a blend of traditional fermented Korean Gochujang for a sweet, spicy, umami kick. 100% NATURAL INGREDIENTS | Gluten free, vegetarian, with no additives, preservatives or vinegars. We pride ourselves on sourcing the best possible all-natural ingredients, for an unrivalled Hot Honey without the unwanted surprises. IT GOES WITH EVERYTHING | We mean it! Pizza, fried chicken, BBQs, cheese, seafood salads, tacos, noodles, stir frys, eggs, pancakes. Basically, EVERYTHING! FROM CHEF TO BOTTLE | Created in 2014 by award winning Chef Dan Shearman, WilderBee Hot Honey is now praised by professional chefs nationwide and coined by the media as “The world's most versatile hot sauce”. MADE IN THE UK | Born in London, everything that leaves The WilderKitchen has a focus on the highest quality of produce, local and natural ingredients.