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The Willamette cultivar is an aroma variety that was developed in Oregon in the early 1970s. It is a triploid seedling of the Fuggles hop. Willamette is generally perceived as a good quality aroma hop giving an estery, blackcurrant, herbal aroma that is very pleasant but can be quite strong. These top brewing industry quality hop pellets are supplied in a heavy duty resealable pouch with a tamper proof seal to preserve their freshness and quality. Alpha Acid Range 4-7% Hop pellets are destalked ground hops pressed into little pellets. Use about 10% less than you would when using leaf hops with a similar alpha level. Hop pellets can be preserved longer and are usually available for a longer period of time during the course of the season.