WMF Profi Plus Cromargan Partly Matt Meat Hammer, Silver, 25 cm

Wmf Profi Plus Meat Hammer. Elevate your cooking with the WMF Profi Plus Meat Hammer. This professional-grade, stainless steel tool tenderizes tough cuts and flattens delicate meats with its dual-sided head. The fine surface is perfect for even pounding, while the nubby side effectively roughens meat, enhancing marinade penetration. Ergonomically designed for a comfortable grip and dishwasher-safe for easy cleaning. A durable, indispensable kitchen essential. WMF Profi Plus Meat Hammer – Professional Grade KitchenwareTransform tough cuts of meat into tender, succulent masterpieces with the WMF Profi Plus Meat Hammer. As an essential tool in the Household Kitchenware category, this professional-grade meat tenderizer is expertly designed to elevate your culinary preparations. Whether you´re crafting the perfect Wiener schnitzel, tenderizing a steak for the grill, or preparing chicken for a delicate dish, this hammer provides the control and power you need for flawless results.With the meat hammer, you can process tough and fibrous meat like a pro. It is also ideal for adding spices and marinades to meat. The hammer fits well in the hand, so that schnitzel and Co. are prepared in an instant. The massive and precise meat hammer is made of stainless steel and can be cleaned in the dishwasher. This indispensable kitchen helper ensures that every piece of meat is prepared to its full potential, breaking down tough muscle fibers to create a melt-in-your-mouth texture that is otherwise difficult to achieve.Dual-Sided Design for Ultimate VersatilityThe WMF Profi Plus Meat Hammer features a smart, two-sided head for complete meat preparation. Use the fine, flat beating surface for gently pounding and leveling delicate cuts of meat like veal or poultry without tearing the fibers. This is the secret to achieving an even thickness for quick, uniform cooking. For tougher or more fibrous cuts of beef and pork, the nubby surface is designed to effectively tenderize and roughen the meat. This not only makes it more tender but also creates small pockets that allow marinades and spices to penetrate deeply, infusing every bite with incredible flavor.Unmatched Quality and Ergonomic HandlingEngineered for performance and longevity, this meat hammer is a testament to WMF´s commitment to quality. The head is perfectly weighted and balanced with the handle, providing optimal impact with minimal effort. The ergonomic handle ensures a comfortable and secure grip, reducing hand fatigue during use. For convenient storage, the handle features a practical eyelet, allowing it to be hung on a hook as part of the WMF Profi Plus kitchen tool system. Its seamless construction is not only elegant but also exceptionally hygienic, leaving no gaps for food residue to get trapped.---FEATURES:* 1x meat hammer* Material: Cromargan Stainless Steel 18/10* Surface: partly matt* Dishwasher-safe* Dimensions (L x H): 25x4.5 cm* Diameter: 3.8 cm* With eyelet for mounting on a hook* Hammer keeps its original shape permanently* Fine beating surface for leveling, nubby surface for roughening pieces of meat* Functioning parts set in cement in the handle---Technical Specifications:* Product Type: Meat Hammer / Meat Tenderizer* Collection: Profi Plus* Primary Attribute: Hammers* Material: Cromargan® Stainless Steel 18/10, partly matt* Length: 25 cm* Height: 4.5 cm* Head Diameter: 3.8 cm* Key Feature: Watertight design with functioning parts cemented into the handle for superior stability and durability.* Care: Dishwasher-safe, dimensionally stable, resistant to food acids, and rust-free. tradeinn Bricoinn

Length: 25 cm, height: 4.5 cm, : 3.8 cm. | Item number: 1872946030 Material: Cromargan stainless steel 18/10 partially matt finish. Rust-free, dishwasher safe, dimensionally stable, sanitary, acid resistant and indestructible. The functional parts of the meat cleaver are securely cemented into the handle. Includes a practical eyelet for storage on a rack with hooks. The flat pounding surface of the meat cleaver is used to level out meat and the textured surface is used to tenderize meat. Design: WMF Atelier (Peter Baurle).