MINCING KNIFE--Ideal for finely mincing ingredients, the WÜSTHOF Mincing Knife with its sharp blade is often used on herbs, but vegetables such as onions and garlic can also be chopped lightly and quickly. CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards
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