Wusthof Ceramic sharpening rod, fine, 26 cm

Blunt knives become sharp again: the ceramic sharpening rod actually carries material off the blade like a diamond sharpening rod (unlike sharpening steel) and is the ideal kitchen tool for knife sharpening For moderately sharp to blunt knives: thanks to the fine grit J3000 (F1000 European standard) of the ceramic sharpening steel, the cutting edge is sharpened very fine and sharp - the ideal knife sharpener for a perfectly sharp knife blade SHARPENING KNIFE PROPERLY - A ceramic sharpening rod produces slightly less abrasion than a diamond rod, but is finer and more durable. For the daily raising of the bevel (cutter), we also recommend a Wüsthof sharpening steel for knives Knife sharpeners for resharpening are available in many designs. Further sharpening equipment (diamond sharpener, sharpening rod, sharpening stone), products for knife storage (knife block, blade protector) and professional chef's knives can be found in the Wüsthof range Wüsthof For over 200 years, we have been producing professional chef's knives and kitchen tools for the private household and professional kitchens in Solingen. Wüsthof stands for cutting - for the moment when the knife glides effortlessly through fresh food

HONING ROD – Sharpen dull knives, scissors and cutters safely PRECISION FORGED – Compromised of alumina ceramic F360 grain that is highly durable and prevents rusting STEEL SHARPENING – Includes a 10 inch honing rod DURABLE – Cutlery is crafted to resist corrosion and dulling CENTURIES OF TRADITION – Family owned for seven generations, Wüsthof was founded in solingen, Germany over 200 years ago, Wüsthof’s cutlery cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards