Wüsthof Classic 5 Inch Cheese Knife, Black, Silver

Kitchen Knives

The Wusthof WT1040132714 formerly known as the WT3102 is the updated and latest version of the superbly engineered Wusthof Knife. It features the updated logo and branding and all the most recent design developments from this world class German Knife manufacturerWusthof Trident knives are precision forged and manufactured using the latest laser and robot technologies to produce an excellent range of professional quality kitchen knives. They are perfectly balanced, with a full tang, an ergonomic handle and a durable, easily sharpened, corrosion resistant blade.The excellent quality of Wusthof Trident knives is the result of an exhaustive manufacturing process which includes over 40 separate and demanding steps - the style is easy to copy but the quality is not.In production since 1814 Wusthof Trident knives are used by many professional chefs around the world and have won numerous awards.Wusthof knives have a full tang for perfect balance. Wusthof knives have solid, curved bolster for comfort and safety - it stops your hand riding up the blade.The handles on Wusthof Classic Knives are made from high impact polypropylene with a traditional triple rivet fixing. The shape of the handle is ergonomic and has been designed in consultation with professional chefs for maximum comfort. Finished to a high standard the handles are seam free and pore free - and therefore hygienic.Like all professional quality knives - the Wusthof Classic range includes a large selection - each knife designed for a particular purpose. There is no such thing as a general purpose knife - it is always easier and safer to use a knife that has been designed for the job in hand.We recommend that all knives are washed individually and immediately after use - ideally in luke warm water with a soft sponge. Knives should then be dried and stored. This is the safest way to clean knives - no rubbing required, and it is the best way of reducing corrosion. Stainless steel - from any manufacturer - is never 100% rustproof and may be attacked by food acids -such small blemishes can be removed with a metal cleaner.We recommend that you sharpen your knives regularly - preferably every time that you use them. They will perform better and will be safer to use. A sharp knife is a safe knife - accidents happen most often with dull knivesKnives should never be stored loose in a drawer - it's unsafe and it will dull the edges. Knife blocks and magnetic racks both keep knives safe and protect their edges.Never chop onto steel, glass or marble - these surfaces are too hard and will quickly dull your knives. Wooden or plastic boards are more suitableNever abuse a knives - they are not can opener and should never be used to chop onto bones - only a meat cleaver is suitable for this job. Do not chop onto frozen foods or other hard objects, this will irreparably damage your knives.

Megacookingworld

The Wüsthof Classic Cheese Knife 14 cm is a must-have for every cooking enthusiast looking for precision, comfort and craftsmanship. This knife combines German solidity with a stylish design. Why choose this Wüsthof knife? This version of the Classic series excels in sharpness and ergonomics . The black handle with stainless steel rivets gives the knife a timeless look. Thanks to the perfect weight distribution, this knife lies comfortably in the hand, whether you are left- or right-handed. Unique features and specifications * Blade Finish : Brushed * Forged from a single piece of steel : For maximum control and durability. * Hardness of 58 Rockwell : This keeps the knife sharp for a long time. * Steel type : High-quality X50CrMoV15 steel , exclusive to Wüsthof. * Origin : Handcrafted in Solingen, Germany. * Handle : Plastic with ergonomic design. Use and maintenance * Clean by hand, warm water and a soft cloth. * Use a sharpening steel or whetstone to maintain sharpness. * Store the knife in a knife block or on a magnetic strip. * Preferably cut on a soft wooden or plastic cutting board. Warranty We have complete confidence in the quality of Wüsthof. That is why you receive a lifetime guarantee on material and manufacturing defects.

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CHEESE KNIFE – Hard cheese knife is designed to smoothly cut through hard cheese such as cheddar cheese, the fork tip helps serve sliced cheese conveniently WÜSTHOF CLASSIC SERIES – The full tang, triple riveted handles of the classic line offer the widest range of cutlery that can satisfy every home cook or professional chef, the Wüsthof classic series has been our best-selling series for generations RAZOR SHARP – High carbon stainless steel blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance, Wüsthof kitchen knives are hand wash only PRECISION FORGED – Forged from a single block of high carbon stainless steel and tempered to 58-degree HRC, the precision edge technology (PEtec) yields a blade that is 20 percent sharper with twice the edge retention than previous models, Wüsthof classic series knives feature a full bolster and finger guard CENTURIES OF TRADITION – Family owned for seven generations, Wüsthof was founded in solingen, Germany over 200 years ago, Wüsthof’s cutlery cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards