Professional quality whetstone: this sharpening stone (ceramic) is ideal for knife grinding and re-sharpening and is part of the equipment of every kitchen - because only a sharp blade at all times makes a chef's knife a safe kitchen tool Combination sharpening stone: coarse grain (J400/F240) for the pre-grinding of very blunt knives (basic grinding, especially for bumps and marks) and fine grain (J2000/F800) for regular fine grinding that creates the perfect sharpness Water or oil: the knife whetstone can be used as a wet sharpening stone (wet sharpening stone) for knife sharpening with water or as an oil stone with oil. Suitable for European and Japanese knives. Weight: 348 g, dimensions: 15 x 5 x 2.5 cm (L x W x H) Sharpening stones are available in several designs. Other sharpening equipment (diamond sharpening steel, ceramic sharpening rod, sharpening steel), products for knife storage (knife block, blade protectors) and professional chef's knives can be found in the Wüsthof range Wüsthof - For over 200 years, we have been producing professional chef's knives and kitchen tools in Solingen for private household and professional kitchens. Wüsthof stands for cutting - for the moment when the knife glides effortlessly through fresh food
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