YAMASAN KYOTO UJI Ceremonial Grade Matcha MAI, First Harvest Powder, Authentic Japanese Origin, Ideal for Tea, Lattes and Smoothies, Vegan, Sugar Free, Made in Japan 30g

【Ceremonial Grade】 Considering the long history of traditional Japanese tea ceremony, ceremonial-grade matcha is made using a tea whisk, and is a high-quality matcha is suitable for entertaining guests. This matcha boasts a vibrant green color, a rich aroma, and a deep umami flavor, with a smooth mouthfeel that makes it easy to drink. 【First Harvest Tea】 In Japan, tea made from the first picked buds of the year are called "shincha." Tea leaves picked from late April to early May are soft, have a refreshing fragrance, and contain a lot of theanine, giving them a rich flavor. This matcha is a premium matcha made exclusively from First Harvest Leaves. 【Shizuoka - Japan's leading tea-producing region】　Shizuoka Prefecture is Japan's top tea-producing region in both quality and quantity. Shizuoka, home to beautiful tea fields, has a warm climate, a rich natural environment, clean air, and moderate humidity, which give the tea leaves a deep flavor. This product uses only tea leaves grown without the use of pesticides. 【Superior Tea Varieties】 The tea variety used is mainly "Saemidori," which has a fresh and sweet aroma. Saemidori is a tea with a refreshing aroma, little astringency, and a rich sweetness and umami flavor. Its color is a vibrant green, and when brewed into matcha, the liquid has a vivid color. 【100％ Pure Matcha Powder】 Our matcha powder contains no additives, sugar or colorings. Enjoy traditional Japanese matcha.