Yellow Mustard Seeds 200g

Whole yellow mustard seeds, perfect for adding subtle heat and aroma to your dishes. These mustard seeds are commonly used in Indian cooking. These can be added whole to dishes such as sag aloo or fried in hot oil to release flavour before cooking. They can also be crushed and used as a spice to give a strong mustard kick to any dish and/or spice mix. Ideal for making mustard and can be used crushed or whole before adding vinegar/lemon juice and water.