Yutaka Barley Miso Paste 100g Traditional Japanese Rich Savory & Naturally Fermented Perfect for Soups, Marinades Dressings Vegan Friendly

AUTHENTIC JAPANESE BARLEY MISO – Yutaka Barley Miso (Mugi Miso) delivers a rich, savory, and umami-packed flavor, crafted using traditional Japanese fermentation techniques. VERSATILE CULINARY USES – Ideal for miso soups, marinades, dressings, sauces, ramen, or as a seasoning to enhance a variety of Japanese and Asian-inspired dishes. SMALL & CONVENIENT PACK – 100g portion perfect for home use, recipe testing, or sampling authentic Japanese miso without committing to a large container. HIGH-QUALITY INGREDIENTS – Made from carefully selected barley, soybeans, rice, and salt, fermented to develop deep, complex flavor. TRADITIONAL JAPANESE FLAVOR – Yutaka is a trusted brand in authentic Japanese ingredients, ensuring genuine taste and consistent quality in every pack.