Yutaka Pumpkin Croquette 12x60g
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£ 2.20 |
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£ 2.20 |
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£ 6.99 |
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Description
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Yutaka Pumpkin Croquettes offer a delicious and convenient culinary experience, crafted with care in Japan. Each piece is made from wholesome, unskinned pumpkin (57%) for a naturally soft and creamy interior, enveloped in a light and crispy panko breadcrumb coating. This product is entirely vegan-friendly and contains no preservatives, making it an excellent choice for various dietary preferences.Perfect as a comforting side dish, a satisfying snack, or an impressive addition to any party spread. For optimal results, deep-fry from frozen at 175°C for 3-4 minutes until golden brown and crispy. Alternatively, for a lighter option, thaw and bake at 180°C for 10-15 minutes with a drizzle of oil, turning halfway through.Keep frozen at -18°C or below. Once defrosted, refrigerate and consume within 48 hours. Do not re-freeze. Net quantity: 720g (12 x 60g).
Yutaka Pumpkin Croquettes offer a delicious and convenient culinary experience, crafted with care in Japan. Each piece is made from wholesome, unskinned pumpkin (57%) for a naturally soft and creamy interior, enveloped in a light and crispy panko breadcrumb coating. This product is entirely vegan-friendly and contains no preservatives, making it an excellent choice for various dietary preferences.Perfect as a comforting side dish, a satisfying snack, or an impressive addition to any party spread. For optimal results, deep-fry from frozen at 175°C for 3-4 minutes until golden brown and crispy. Alternatively, for a lighter option, thaw and bake at 180°C for 10-15 minutes with a drizzle of oil, turning halfway through.Keep frozen at -18°C or below. Once defrosted, refrigerate and consume within 48 hours. Do not re-freeze. Net quantity: 720g (12 x 60g).
AmazonAUTHENTIC JAPANESE SHORT GRAIN RICE – Premium-grade rice designed specifically for sushi, delivering the ideal sticky yet fluffy texture essential for Japanese cooking. PERFECT FOR SUSHI & MORE – Ideal for sushi rolls, poke bowls, onigiri, and everyday Japanese meals thanks to its balanced consistency and flavour absorption. STICKY, LIGHT & EASY TO WORK WITH – Becomes soft and slightly sticky when cooked, making it easy to shape and pair with sushi vinegar without breaking the grains. SIMPLE PREPARATION FOR BEST RESULTS – Rinse, soak, and cook for optimal texture; absorbs seasoning evenly for authentic sushi rice. TRUE TASTE OF JAPAN – Yutaka means “good harvest.” Explore the rich variety of Japanese cuisine with our authentic ingredients, inspiring recipes, and bold flavours to discover at every meal.
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