Yutaka Wakame Dried Seaweed (40g)
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£ 1.50 |
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£ 1.98 |
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£ 1.98 |
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Description
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PREMIUM WAKAME SEAWEED — Made from 100% dried wakame (Undaria pinnatifida), carefully dried to preserve natural flavour, texture and nutrients for authentic Japanese seaweed experience. VEGAN-FRIENDLY, CLEAN INGREDIENTS — Contains only wakame seaweed (100%), with no additives or preservatives; ideal for vegan and vegetarian diets. NUTRITIONALLY RICH — High in protein (~20 g per 100 g), fibre (~36 g per 100 g), low in fat, and packed with iodine and other minerals naturally present in seaweed; delivers umami and nutrition in one ingredient. QUICK & EASY PREPARATION — Rehydrates fast: soak in cold water for 10 minutes or hot water for 3 minutes; excellent in soups, salads, hot pots or as garnish; use at end of cooking to retain texture. TRUE TASTE OF JAPAN – Yutaka means “good harvest.” Explore the rich variety of Japanese cuisine with our authentic ingredients, inspiring recipes, and bold flavours to discover at every meal.
PREMIUM WAKAME SEAWEED — Made from 100% dried wakame (Undaria pinnatifida), carefully dried to preserve natural flavour, texture and nutrients for authentic Japanese seaweed experience. VEGAN-FRIENDLY, CLEAN INGREDIENTS — Contains only wakame seaweed (100%), with no additives or preservatives; ideal for vegan and vegetarian diets. NUTRITIONALLY RICH — High in protein (~20 g per 100 g), fibre (~36 g per 100 g), low in fat, and packed with iodine and other minerals naturally present in seaweed; delivers umami and nutrition in one ingredient. QUICK & EASY PREPARATION — Rehydrates fast: soak in cold water for 10 minutes or hot water for 3 minutes; excellent in soups, salads, hot pots or as garnish; use at end of cooking to retain texture. TRUE TASTE OF JAPAN – Yutaka means “good harvest.” Explore the rich variety of Japanese cuisine with our authentic ingredients, inspiring recipes, and bold flavours to discover at every meal.
JoybuyYutaka Dried Wakame Seaweed 40g is a versatile, umami-rich seaweed used in Japanese cuisine, ideal for soups, salads, and garnishes. Simply soak to rehydrate and add flavor, texture, and nutrition to everyday dishes. Store in a cool, dry place.
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