ZWILLING 1001785 Oval Sharpening Steel, 26 cm
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Description
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With a hardness of approximately 62 HRC this sharpening steel will maintain the sharpness of the most expensive chef’s knives, vegetable or meat knives Sharpening steels with a ridged, highly carbonized and hard chrome-plated steel ensure a good sharpening result With such hardness, sharpening steels are relatively insensitive to damage Plastic handle with suspension eye
Description
(1)
With a hardness of approximately 62 HRC this sharpening steel will maintain the sharpness of the most expensive chef’s knives, vegetable or meat knives Sharpening steels with a ridged, highly carbonized and hard chrome-plated steel ensure a good sharpening result With such hardness, sharpening steels are relatively insensitive to damage Plastic handle with suspension eye
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