Zyliss Large Santoku Knife, 17cm/6.7in, Japanese Chef Sharp Stainless Steel with Sustainable Wheat Straw Non Slip Handle, Cover for Safety, Professional Vegetable Dishwasher Safe
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Santoku Style Knife: Santoku knives come with a wide stainless steel blade with a flat edge ideal for slicing, dicing, and mincing. This makes them easy to use and a great all around knife. Easy to Use: Santoku Knife is crafted for precision, speed, and versatility in everyday cooking. Its broad, sharp blade features a straight edge with a slightly curved tip—perfect for chopping vegetables, slicing meats, or mincing herbs with ease Safety in Mind: The knife comes with a blade cover for safety but also preserving the sharpness of the blade making this knife more durable Sustainable Ergonomic Handle: The handle reduces plastic waste by up to 20% using sustainable Wheat Straw. The design means it is easy to grip and does not slip out of your hand Easy Maintenance: The knife is dishwasher safe making this knife easy to clean
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Santoku Style Knife: Santoku knives come with a wide stainless steel blade with a flat edge ideal for slicing, dicing, and mincing. This makes them easy to use and a great all around knife. Easy to Use: Santoku Knife is crafted for precision, speed, and versatility in everyday cooking. Its broad, sharp blade features a straight edge with a slightly curved tip—perfect for chopping vegetables, slicing meats, or mincing herbs with ease Safety in Mind: The knife comes with a blade cover for safety but also preserving the sharpness of the blade making this knife more durable Sustainable Ergonomic Handle: The handle reduces plastic waste by up to 20% using sustainable Wheat Straw. The design means it is easy to grip and does not slip out of your hand Easy Maintenance: The knife is dishwasher safe making this knife easy to clean