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Science and Commerce of Whisky

Food Biopreservation: Volume 9 (RSC Foundations)

Sustainable Smart Nanoengineering Solutions for Corrosion Challenges: Volume 77 (Nanoscience & Nanotechnology Series)

Aqueous Batteries for Energy Storage: Volume 8 (Sustainable Energy)

Electrochemistry: Fundamentals, Cells and Applications

Boron: In Search of the Real Fifth Element

Nuclear Magnetic Resonance: Volume 52 (Specialist Periodical Reports - Resonance)

Fortification and Microencapsulation of Vitamin D: Volume 48 (Food Chemistry, Function Analysis)

NMR Analyses of Membrane Proteins and Supramolecular Complexes: Volume 39 (New Developments in NMR)

Digital Learning and Teaching in Chemistry: Volume 11 (Advances Chemistry Education Series)

Crop Protection Agents From Nature: Natural Products and Analogues (Issn, 2)

Molymod MMS 072: Molecular Set for Inorganic & Organic Chemistry, 72 atoms

Theoretical Chemistry for Electronic Excited States: Volume 12 (Theoretical and Computational Series)

Green Chemistry: Principles and Case Studies

Thermodynamics and Statistical Mechanics: Volume 10 (Tutorial Chemistry Texts)

Analytical Separation Science

How and Why Soap Works: Thirty Home Experiments Exploring the Science of Surfactants

Student Solutions Manual to Accompany General Chemistry: Rsc

Steeped: The Chemistry of Tea

Comprehensive Organic Chemistry Experiments for the Laboratory Classroom

Quantum Mechanics for Chemists: Volume 14 (Tutorial Chemistry Texts)

Onscreen Chemistry: The Portrayal of Chemical Science in Film and TV

Core Concepts for a Course on Materials Chemistry

McCance and Widdowson's The Composition of Foods: Seventh Summary Edition

Tutorials in Molecular Reaction Dynamics: Rsc

Understanding Batteries: 28 (RSC Paperbacks)

Atomic Spectrometric Methods of Analysis: Volume 1 (Practical and Technical Guides for...

Archaeological Chemistry

Energy Materials Discovery: Enabling a Sustainable Future

Food: The Chemistry of its Components