5 x Powder Rennet 25g Cheese Rennet, Microbial Strong Coagulant for 1g/20L milk

✅ Large supply – 5 sachets of 25g each (total 125g), enough for up to 2,500L of milk; 1–2g sufficient for 20L. ✅ Pure microbial rennet – vegetable-based, obtained from Rhizomucor miehei, perfect for vegetarian cheese. ✅ High activity – milk clotting power ≥ 2200 IMCU/g, with a dilution ratio of 1:150,000 for precise proteolysis. ✅ Broad compatibility – suitable for cow, goat, and soy milk; fits vegetarian, lactose-free, and Halal/Kosher diets. ✅ Easy cheesemaking – dissolve in 50 mL water, stir into milk; fast curdling with clean, delicate flavor development.