Bold & Full-Bodied Ale – Adnams Broadside delivers deep, rich flavours of fruitcake, almonds, and dark malts, making it a truly satisfying strong ale. Brewed with East Anglian Malt – Crafted using locally sourced malt, First Gold hops, and Adnams' unique house yeast for a distinctive fruity character. Strong Ale with a Rich Heritage – First brewed in 1972 to commemorate the Battle of Sole Bay, this 6.3% ABV ale has been a favourite for nearly 50 years. Deep Ruby Red Colour – A beautifully dark ale with a lingering taste of Christmas cake, making it perfect for slow sipping and savouring. Classic English Brewing at Its Finest – Brewed in Southwold, Suffolk, using traditional methods. Best served chilled to enhance its bold flavour profile.
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