Versatile Culinary Use: A wholesome dried legume that can be used in soups, stews, casseroles and salad Nutritional Benefits: A good source of fiber and protein and high in iron Quality Standards: Non-gmo, sulfite-free, Vegetarian, Vegan and all-natural High Fiber Content: Contains high amount of fibers to support digestive health and overall wellness Traditional Cuisine: Suitable for healthier Meze dishes and Mediterranean-style cooking Generous Quantity: Comes in a 10KG package providing excellent value for families and bulk cooking needs 100% natural mung beans with no additives or preservatives Premium quality whole green mung beans with mild flavour and firm texture Ideal for soups, curries, salads and a wide range of recipes High in plant-based protein and fibre, suitable for vegan diets Large 10KG bulk pack, perfect for home, catering and commercial kitchens
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