AlcoFermBrew FRENCH OAK CHIPS HEAVY TOAST 20G Aging of Wine Flavour like Bourbon Barrels

Oak chips are beneficial for introducing premium oak characters to wines at a low cost while offering positive effects on wine color, aromas, flavor, mouth feel as well as creating depth and body. French Heave Toast provides complex, pleasant and well defined toasted oak characters and aromas of vanilla, toffee, butterscotch, chocolate, coffee, mocha, graham cracker, with a touch of nutmeg and clove. Oak flavoring is associated with darker, older beers or beers replicating historic brewing techniques. Prepare Oak Chips before using by boiling in water for 15 minutes. Strain the chips off the water and then add the them directly to the wine. Add to the must or the finished wine. Dose: 5-30g /10 liters wine.